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Jamie's 30 Minute Meals Season 1 Episodes
Season 1 Episode Guide
40 Episodes 2010 - 2011
Episode 1
Piri Piri Chicken
Mon, Oct 11, 2010 30 mins
Piri piri chicken with dressed potatoes are prepared and served with Portuguese tarts.
Episode 2
Thai Red Prawn Curry
Tue, Oct 12, 2010 30 mins
Thai red prawn curry with jasmine rice are prepared and served with a cucumber salad and a papaya platter.
Episode 3
Roast Beef
Wed, Oct 13, 2010 30 mins
Roast beef is prepared with baby yorkies, carrots, crispy potatoes and gravy.
Episode 4
Spinach & Feta
Thu, Oct 14, 2010 30 mins
Spinach and feta filo pie is prepared.
Episode 5
Jools's Pasta
Fri, Oct 15, 2010 30 mins
"Pregnant Jools' Pasta" is prepared.
Episode 6
Rogan Josh Curry
Mon, Oct 18, 2010 30 mins
Rogan-josh curry, served with rice, carrot salad, poppadoms and flatbread.
Episode 7
Duck Salad
Tue, Oct 19, 2010 30 mins
Duck salad with giant croutons and rice pudding with stewed fruit are prepared.
Episode 8
Oozy Mushroom Risotto
Wed, Oct 20, 2010 30 mins
Mushroom risotto, spinach salad and lemon-raspberry cheesecake are made.
Episode 9
Steak Sarnie
Thu, Oct 21, 2010 30 mins
Steak sandwiches, served with crispy new potatoes, cheesy mushrooms and beetroot salad.
Episode 10
Chicken Pie
Fri, Oct 22, 2010 30 mins
Chicken pie, served with French-style peas and sweet carrot mash. Also: shortbread with berries and Chantilly cream.
Episode 11
Fish Tray Bake
Mon, Oct 25, 2010 30 mins
A fish tray-bake is made, along with salsa verde, Jersey Royal potatoes, a simple spinach salad and banoffee pie.
Episode 12
Cauliflower Macaroni
Tue, Oct 26, 2010 30 mins
Cauliflower macaroni, chicory salad and stewed fruit are on the menu.
Episode 13
Stuffed Focaccia
Wed, Oct 27, 2010 30 mins
Foccacia stuffed with prosciutto and celery-root remoulade, served with fresh mozzarella and lemon-lime granitas.
Episode 14
Moroccan Lamb
Thu, Oct 28, 2010 30 mins
Moroccan lamb chops are served, along with flatbreads, herbed couscous and stuffed peppers.
Episode 15
Sea Bass And Crispy Pancetta
Fri, Oct 29, 2010 30 mins
Sea bass with crispy pancetta, served with mashed sweet potatoes and Asian greens. Also prepared: berry ice cream; a sparkling lemon-ginger drink.
Episode 16
Summer Veg Lasagne
Mon, Nov 1, 2010 30 mins
Summer vegetable lasagna, Tuscan tomato salad and mango frozen yogurt are made.
Episode 17
Smoky Haddock Corn Chowder
Tue, Nov 2, 2010 30 mins
Haddock-corn chowder and spiced tiger prawns are on the menu.
Episode 18
Kinda Sausage Cassoulet
Wed, Nov 3, 2010 30 mins
Prepared: sausage cassoulet; warm broccoli salad; berry-custard pie.
Episode 19
Asian Style Salmon
Thu, Nov 4, 2010 30 mins
Asian-style salmon, noodle broth and a bean-sprout salad are made.
Episode 20
Killer Jerk Chicken
Fri, Nov 5, 2010 30 mins
Jerk chicken, served with rice and beans, char-grilled corn and a chopped salad.
Episode 21
Rib Eye Stir Fry
Mon, Jan 17, 2011 30 mins
Rib-eye-steak stir-fry with dan-dan noodles and chilled hibiscus tea.
Episode 22
Thai Green Curry
Tue, Jan 18, 2011 30 mins
Thai green curry, served with crispy chicken, kimchi slaw and rice noodles.
Episode 23
Spaghetti
Wed, Jan 19, 2011 30 mins
Spaghetti alla puttanesca, served with garlic bread, a crunchy salad and chocolate ganache.
Episode 24
Tapas Feast
Thu, Jan 20, 2011 30 mins
Jamie Oliver prepares a tapas feast. On the menu: glazed chorizo; Manchego cheese; cured meats and honey; stuffed peppers; and rolled anchovies.
Episode 25
Super-Fast Beef Hash
Fri, Jan 21, 2011 30 mins
Prepared: beef hash; baked potatoes; a green-goddess salad; and butter beans with bacon.
Episode 26
Spring Lamb
Mon, Jan 24, 2011 30 mins
Spring lamb, served with mint sauce and Chianti gravy. Also prepared: chocolate fondue.
Episode 27
Mustard Chicken
Tue, Jan 25, 2011 30 mins
Mustard chicken, Dauphinoise potatoes and black-forest affogato are on the menu.
Episode 28
Trapani-Style Rigatoni
Wed, Jan 26, 2011 30 mins
Trapani-style rigatoni is served, along with a chicory salad and a limoncello trifle.
Episode 29
Sticky Pan-Fried Scallops
Thu, Jan 27, 2011 30 mins
Pan-fried scallops, served with sweet chili rice, dressed greens and homemade brownies.
Episode 30
Cheat's Pizza
Fri, Jan 28, 2011 30 mins
Homemade pizza is made, along with three salads and vanilla mascarpone cream topped with squashed cherries.
Episode 31
Crispy Salmon
Mon, Jan 31, 2011 30 mins
Crispy salmon, served with rice, zucchini salad and guacamole.
Episode 32
Wonky Summer Pasta
Tue, Feb 1, 2011 30 mins
Summer pasta, an herb salad and pear tartlets are on the menu.
Episode 33
Stuffed Cypriot Chicken
Wed, Feb 2, 2011 30 mins
Stuffed chicken, pan-fried asparagus and vine tomatoes, and ice-cream floats are made.
Episode 34
British Picnic
Thu, Feb 3, 2011 30 mins
Classic British picnic foods are made, including sausage rolls, mackerel pâté and Eton mess.
Episode 35
Episode #1.35
Fri, Feb 4, 2011 30 mins
On the menu: grilled sardines; crispy halloumi cheese; watercress salad with figs; and chocolate mousse.
Episode 36
Steak Indian-Style
Mon, Feb 7, 2011 30 mins
An Indian-inspired meal, featuring steak, naan bread, spinach-and-paneer salad, and a mango dessert.
Episode 37
Tasty Crusted Cod
Tue, Feb 8, 2011 30 mins
Crusted cod, served with tartar sauce, mashed peas and a warm garden salad.
Episode 38
Chicken Skewers
Wed, Feb 9, 2011 30 mins
Jamie Oliver makes chicken skewers with satay sauce and a fiery noodle salad.
Episode 39
Broccoli Orecchiette
Thu, Feb 10, 2011 30 mins
Prepared: broccoli orecchiette with zucchini; bocconcini salad; prosciutto-and-melon salad.
Episode 40
Smoked Salmon
Fri, Feb 11, 2011 30 mins
On the menu: smoked salmon; potato salad; beets with cottage cheese; and rye bread with homemade butter.
