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Jamie and Jimmy's Friday Night Feast

  • 2014-2021
  • 8 seasons
  • Reality

Jamie Oliver's got recipes to blow friends and family away. Jimmy Doherty shows how to cook great food you wouldn't usually try at home. Some very special guests drop by to help out in the kitchen and serve.

Season 5 Episode Guide

12 Episodes 2017 - 2018

Episode 1

Simon Pegg, Lamb Tagine, Free Range Ducks

46 mins

Simon Pegg pops in for some lamb tagine. Jamie cooks Provencal pancakes. And the boys make a call for more free range ducks. Cheeky humour

Episode 2

Joanna Lumley, Pastry Snake & Curry

47 mins

Jamie and Jimmy are joined by Joanna Lumley. On the vegetarian menu is a spectacular pastry snake, a curry fit for a king, and Jimmy's bespoke vertical veg. And the boys are campaigning to get British beans onto our plates.

Episode 3

Mark Hamill, Roast Beef & Caesar Salad

47 mins

Jamie and Jimmy feel The Force as Mark Hamill joins them on the pier. Mark perfects beef and Yorkshire puds, Jamie dishes up the ultimate Caesar salad, and Jimmy builds a bespoke seafood feast. The boys learn how food waste can help those in need.

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Episode 4

Sarah Millican, Ice Cream & Veal

46 mins

Jamie and Jimmy are joined on the pier by Sarah Millican. Jamie recreates Sarah's favourite microwave meal and makes a game pie, while Jimmy builds a soft-serve ice cream machine to grant a birthday wish. The boys champion British rose veal.

Episode 5

Liv Tyler, Dim Sum and British Lamb

46 mins

Jamie makes dim sum with Hollywood star Liv Tyler. Jimmy builds a wood-fired oven, and a naked calendar promotes British lamb at its best!

Episode 6

Ashley Jensen, Pasta & Wrapped Beef

45 mins

Jamie and Jimmy are joined on the pier by Hollywood's favorite Scot, Ashley Jensen. On the menu is a delicious parcel of beef wrapped in Parma ham, homemade pasta and tasty smoked salmon, care of Jimmy. And the boys explore the baby food industry.

Episode 7

Greg Davies, Kebab & Thai Curry

46 mins

Comedy giant Greg Davies joins Jamie and Jimmy on the pier. Hot on the menu is a delicious Welsh-lamb kebab, an authentic Thai chicken curry, plus exciting camping food. The boys head to school to take on the issue of kids consuming energy drinks.

Episode 8

Warwick Davis, Hog Roast & Honey

46 mins

Warwick Davis joins Jamie and Jimmy for a menu of beef and Stilton pie, Jamie's Vietnamese Pho, and Jimmy's spit-roasted wood-fired pork. The boys discover how important it is to support amazing local honey.

Episode 9

Chris O'Dowd & Dawn O'Porter, Caribbean Red Snapper

46 mins

Jamie and Jimmy are joined on the pier by Chris O'Dowd and his wife Dawn O'Porter. On the menu is Barbecued British ribs, spicy whole red snapper, and DIY steamed dim sum. The boys stir up interest in how much sugar is in kids' cereal bowls.

Episode 10

Craig David, Salmon & Seaweed

45 mins

Jamie and Jimmy are joined by Craig David who cooks a nostalgic Grenadian recipe. Jimmy makes a dehydrator for a classroom, Jamie creates a stunning roasted salmon and artichoke parcel, and the two of them head to the coast to cook with seaweed.

Episode 11

Johnny Vegas, Steak, Cannelloni & Beer

46 mins

Jamie teaches Johnny Vegas how to flambé the perfect steak. He also makes cannelloni with veal and nettles. And Jimmy Doherty builds a beer pump.

Episode 12

Josh Hartnett, Ramen & Curry

46 mins

Hollywood's Josh Hartnett joins Jimmy and Jamie at the pier. Jamie teaches Josh to make his favourite ramen dish, Jamie cooks up a delicious game curry, and Jimmy makes a DIY butcher's block. The boys get a taste at a futuristic way of farming.

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