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Jacques Pepin More Fast Food My Way Season 1 Episodes

2008-2009
1 Season
KQED Public Broadcasting

Watchlist
Where to Watch

The sequel to "Jacques Pepin's Fast Food My Way" once again brings Jacques Pepin to the screen to teach you his skill and shortcuts to make fast and easy recipes. Need a quick Appetizer? Breakfast in a jiffy? Dinner with no muss or fuss? Then you will enjoy these additional twenty six episodes that will help you create wonderful food and fast.

Season 1 Episode Guide

Season 1

26 Episodes 2008 - 2009

Episode 1

Viva Espana!

Sat, Oct 4, 2008

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Episode 2

Citrus Thrill

Sat, Oct 11, 2008

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Episode 3

Perfect Presentations

Sat, Oct 18, 2008

Appetizer of deep frying capers. Lobster Rolls made by preparing the lobster with shallots, scallion on buttered split loaf. Also, lamb stew using back leg with fresh fennel. Pastry cream topped with strawberries and seedless raspberry jam.

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Episode 4

Simple Sweet Notes

Sat, Oct 25, 2008

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Episode 5

Chef's Dream

Sat, Nov 1, 2008

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Episode 6

Chockfull of Surprises

Sat, Nov 8, 2008

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Episode 7

Layered Elegance

Sat, Nov 15, 2008

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Episode 8

The Egg First!

Sat, Nov 15, 2008

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Episode 9

Fast Proof

Sat, Nov 29, 2008

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Episode 10

Brussels Sprout Love

Sat, Dec 6, 2008

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Episode 11

Go Fish

Sat, Dec 13, 2008

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Episode 12

Spice Up Your Life

Sat, Dec 20, 2008

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Episode 13

Earth to Table

Sat, Dec 27, 2008

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Episode 14

Sole-ful Suppertime

Sat, Jan 3, 2009

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Episode 15

Crock of Flavor

Sat, Jan 10, 2009

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Episode 16

Smooth Food

Sat, Jan 17, 2009

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Episode 17

Game Day Pressure

Sat, Jan 24, 2009

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Episode 18

Light and Luscious

Sat, Jan 31, 2009

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Episode 19

Dinner Party Special

Fri, Feb 6, 2009

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Episode 20

Breaking with Tradition

Sun, Feb 8, 2009

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Episode 21

Bread Flip

Mon, Feb 9, 2009

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Episode 22

Seafood Tricks

Wed, Feb 11, 2009

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Episode 23

Dessert First!

Fri, Feb 13, 2009

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Episode 24

Pop Over Anytime

Sun, Feb 15, 2009

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Episode 25

Vegetable Fête

Mon, Feb 16, 2009

Ratatouille with Penne, Japanese Eggplant, Italian Peppers, herbes de Provence. Shrimp with Red (Salmon or Trout) Caviar in wilted Savoy Cabbage with cream and white wine (fresh dill garnish). Raspberry Jam on ice cream topped with peach.

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Episode 26

Simple Savers

Wed, Feb 18, 2009

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