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6 Episodes 2015 - 2015
Episode 1
Sun, Jan 4, 201522 mins
Daphne pays homage to the healthy dishes her mom served to her as a child. On the menu: pecan-stuffed chicken breast; blistered tomatoes and feta cheese; berries with dark chocolate sauce.
Episode 2
Sun, Jan 11, 201522 mins
Daphne prepares a welcome-home dinner for actress Molly Culver. On the menu: pan-roasted chicken with creamy mustard sauce; horse radish mashed potatoes; Brussels sprouts; and a classic family recipe for dessert.
Episode 3
Sun, Jan 18, 201522 mins
Daphne uses leftovers to create brisket ragu, served over crispy pasta. Also: she transform cauliflower and pound cake; macerated strawberries and ice cream.
Episode 4
Sun, Jan 25, 201522 mins
Stress-free recipes for game day, including guacamole and fried wonton chips; "butter burger" sliders served with two sauces; a sweet Russian pesto made with arugula; spicy cabbage salad; and Daphne's special kick-a-rita cocktail.
Episode 5
Sun, Feb 1, 201522 mins
Daphne cooks a birthday dinner for her husband, chef Mark Peel. On the menu: roasted pork loin stuffed with sautéed onions; crispy skillet potatoes; a warm honey-mustard slaw; and a cheesecake tart with raspberry swirl.
Episode 6
Sun, Feb 8, 201522 mins
Daphne enjoys "girl time" with her daughter and her niece. On the menu: snackable sausage rolls; crispy garbanzo beans; shrimp; and dreamy chocolate brownies.