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WildFed Season 2 Episodes

Season 2 Episode Guide

10 Episodes 2022 - 2022

Episode 1

Cicadas & Mulberries

Tue, Feb 22, 2022

Daniel heads to Kentucky to harvest 17-year periodical Cicadas with Dr. Jonathan Larson.

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Episode 2

Texas Hog and Beautyberry

Tue, Mar 1, 2022

Daniel travels to the Bamberger Ranch Preserve outside of Austin to hunt Feral Hogs at night.

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Episode 3

Bison and Chokecherries

Mon, Mar 7, 2022

Daniel embarks on an epic journey to the Standing Rock Reservation and visits the largest native-owned bison ranch in the country. He and his wife Avani are invited to experience the bison hunt and share in a traditional Dakota meal.

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Episode 4

Newfoundland

Mon, Mar 14, 2022

Daniel travels to Canada's easternmost point of land, the island of Newfoundland, where he connects with local game cook and forager Laurie McCarthy who guides him through this wild food paradise.

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Episode 5

Python & Saw Palmetto

Mon, Mar 21, 2022

Daniel teams up with Mike Kimmel aka The Python Cowboy for a night expedition to combat the Burmese Python invasion in the Florida Everglades. Alligators and snake bites aren't enough to stop him from having a python dinner.

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Episode 6

Tuna & Sea Salt

Mon, Mar 28, 2022

In the most challenging episode of the season, Daniel learns how hard it is to catch a giant Atlantic tuna. His unrelenting perseverance ends in an epic sushi dinner.

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Episode 7

Javelina and Ephedra

Mon, Apr 4, 2022

Daniel puts down the rifle and picks up his bow as he heads off to the high desert of Arizona is search of Javelina. Along the way he'll sample several desert plants, including Ephedra and Juniper in a quest to make a backcountry meal.

Where to Watch

Episode 8

Beaver & Rose Hips

Mon, Apr 11, 2022

Daniel joins Maine guide Randy Huntley as they trap beaver in freezing temperatures. Randy, Daniel and his wife Avani are welcomed to chef Kate Gooding's home as she prepares a favorite recipe from her cookbook -- 50 Ways To Eat A Beaver.

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Episode 9

Savannah Hog and Fiddler Crab

Mon, Apr 18, 2022

Chef Tony Seichrist hosts Daniel in Savannah, Georgia to hunt invasive hogs, fish for sheepshead and sea bass, and to taste their way around the region.

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Episode 10

Squirrel and Acorn

Mon, Apr 25, 2022

Daniel and his wife Avani team up to create one of their favorite meals, acorn-fried squirrel. To do it, Daniel hunts his way through the oak woods as Avani gathers acorns.

Where to Watch