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8 Episodes 2020 - 2020
Episode 1
Sat, Jan 25, 2020
From marina bar hopping - North Shore to South Shore - and fresh seafood by the water, to tropical drinks under the warm summer sun. Scott, Mike and Leigh are taking a look back at their summertime fun from the rooftop igloos at the Lookout Bar at the Envoy Hotel in Boston's Seaport.
Episode 2
Sat, Feb 1, 2020
Looking for great spots south of Boston, for food and drinks? From breakfast tacos and huge platters of nachos in Hingham to mystery beers and monster bacon burgers in Quincy and classic south shore bar pizzas in Braintree. We have you covered.
Episode 3
Sat, Feb 8, 2020
Nothing says North Shore food like a Super Roast Beef 3-Way. We're loading up on the beef and getting messy with some James River BBQ Sauce at some of the best spots for beef on the North Shore of Boston. Piled high, doused in James River BBQ Sauce, topped with mayo and cheese on onion rolls.
Episode 4
Sat, Feb 15, 2020
Scott's at Union Straw having a feast for your eyes and your soul. Mike rolls into Dr. Duff's Lost and Found Project, where they serve crazy by the glass. Leigh stops by Biltmore and Main for next level comfort food, plus more from the rooftop igloos at the Lookout Bar at the Envoy Hotel in Boston's Seaport..
Episode 5
Sat, Feb 22, 2020
Burgers, Cheese-burgers, bacon-burgers and more burgers. Whether you like your burgers stacked high, layered with bacon, covered with cheese, dripping in sauce, maybe buns made out of mac and cheese, or even the size of a mountain - we have the burger for you.
Episode 6
Sat, Feb 29, 2020
No matter what kind of pizza is your favorite - we've got the slice for you. Featuring: Adult juice boxes and smoked wings at The Community Oven, family tradition at Nick's House of Pizza, 900 degrees coal fired pies at Angela's Coal Fired Pizza, plus more pizzas at Crush Pizza, Pizza by George, and more.
Episode 7
Sat, Mar 7, 2020
Scott's in Worcester for handcrafted donuts and craft beers. Leigh checks out a cozy New England farmhouse that serves up mouth-watering comfort food for breakfast, brunch or lunch. Plus, Mike heads to Providence for some saucy ribs over an open flame.
Episode 8
Sat, Mar 14, 2020
Whether it's an ice cream shop with a secret high-end steakhouse or a barbershop with a riddle leading you to a night you'll never forget. You have to know the password and find the secret door, because we're taking a look at speakeasies throughout New England.