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Trisha's Southern Kitchen Season 8 Episodes

13 Episodes 2016 - 2016

Episode 1

Pizza and a Movie

Sat, Jul 30, 2016

In the season 8 premiere, the guys are invited over for pizza and a movie; Trisha Yearwood makes malted milk fudge; Trisha's nephew, Kyle Bernard, helps her make an Italian seven-layer dip; Trisha's cowboy tour manager, Chuck, learns how to make a basil pesto pizza.

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Episode 2

Let's Get It Percolating

Sat, Aug 6, 2016

A java-inspired menu includes coffee coffee cake; coffee-rubbed fish tacos; and tiramisu affogato.

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Episode 3

Fan Fare

Sat, Aug 13, 2016

Trisha connects with her fans on social media while cooking lunch. Recipes include cinnamon orange rolls; a Bloody Mary; cheesy spicy bacon straws; and hummingbird pancakes.

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Episode 4

Cooking and Singing with Kids

Sat, Aug 20, 2016

Five young musicians from the Music City Youth Orchestra get to spend the day with Trisha Yearwood. Included: they perform the song, "XXX's and OOO's". Also: they eat chicken enchiladas; nacho salads in a jar; and cinnamon cookies.

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Episode 5

Par-T-Que

Sat, Sep 3, 2016

Trisha invites her girlfriends, Jenn and Sara, over for a day of barbecue, cocktails and games. The menu includes potato salad, barbecue pork ribs, a cherry Moscow mule, a butterscotch pie.

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Episode 6

Quick-Nic

Sat, Sep 17, 2016

Trisha Yearwood and her sister, Beth, take advantage of a gorgeous day by preparing for a picnic. Their stress-free and easy-to-make recipes include Orzo Salad, Watermelon Salsa, Apricot Rosemary Glazed Chicken, Zucchini Bread and a Citrus Cocktail. They end a great meal with a lovely, sisterly duet.

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Episode 7

Trisha's Day Off

Sat, Sep 24, 2016

Trisha spends a day off, by cooking her weekend favorites and hanging out with her dog, Emmy. She demonstrates recipes for praline cheesecake bars; jambalaya and rice; a ginger grapefruit fizz; and a chocolate-covered snack called Pandora's box.

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Episode 8

Tailgating

Sat, Oct 8, 2016

Ballgame food. Recipes include "Go Dawgs!" Greens; baked chicken tenders; easy blueberry pie bars; and a hard cider cocktail. Also: Trisha throws out the first pitch and sings the National Anthem.

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Episode 9

Chop Chop

Sat, Oct 15, 2016

Trisha and her sister, Beth, pretend to be on a cooking competition TV show in their own kitchen; Trisha makes three courses using a mystery basket of ingredients. She comes up with dishes, including a white wine spritzer with watermelon and basil; wild rice and mushroom soup; beef and vegetable stir fry; and strawberry bread pudding with fruit sauce.

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Episode 10

Masquerade and Cocktails

Sat, Oct 29, 2016

Trisha throws an all-out New Orleans-themed party for her friends; the menu features Beigrets, mini-crab cakes, roast beef po'boys, and an Ode to NOLA cocktail; the party is complete with a brass band parade.

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Episode 11

Giving Thanks

Sat, Nov 12, 2016

Trisha and Beth deliver turkeys and donate food to the YWCA of Nashville, Tennessee; they cook a portable meal of sweet potato pudding, slow-cooker pulled turkey, buttermilk cornbread and cran-apple crisp for Trish's niece, Ashley, a nurse.

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Episode 12

Sunday Funday

Sat, Nov 26, 2016

Trisha Yearwood prepares for a fun-filled day with friends, by making Buffalo wing dip and chili mac; the group heads out on a party bike to enjoy prosciutto cocktails; the friends go bowling and end the day with marbled chocolate brownies.

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Episode 13

Cookie Swap

Sat, Dec 3, 2016

Trisha Yearwood's close friends, Kim and Lisa, join her for a day of baking and drinking; gingerbread cookies; caramel candy and chocolate pinwheel cookies; white knight cocktails; inventive and festive cookie swap ideas.

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