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13 Episodes 2016 - 2016
Episode 1
Sat, Jun 18, 2016
Soul food is celebrated in the Season 3 premiere. Included: Harlem pork chops; Mississippi smoked ribs and candied yams; gumbo by the bay; and Phoenix fried chicken and waffles.
Episode 2
Sat, Jun 25, 2016
A countdown of delicious morning meals includes a Southern waffle topped with everything but the kitchen sink; a drive-through serving one of the nation's best breakfast sandwiches; and a sophisticated Los Angeles lobster hash.
Episode 3
Sat, Jul 2, 2016
The best fried meals in the U.S. are counted down. Included: a Texas-size chicken fried steak; a fried green tomato sandwich from Atlanta; and a New York-style deep-fried hamburger.
Episode 4
Sat, Jul 16, 2016
World-class pizza, taco combos and a gourmet steak dinner available on a tight budget.
Episode 5
Sat, Jul 23, 2016
The best cheesy dishes in the U.S. are counted down. Included: the ultimate mac and cheese; a delicious beef and cheese sandwich; and a classic slice of New York pizza.
Episode 6
Sat, Jul 30, 2016
America's best Chinese food is highlighted during this countdown, which includes dumpling, sticky sweet shrimp and fiery spiced-up chicken.
Episode 7
Sat, Aug 6, 2016
Food trucks delivering the best meals on wheels are counted down. Included: authentic old-world pizza; sweet-and-savory waffles; hot dogs; ice cream.
Episode 8
Sat, Aug 13, 2016
A countdown of the best Mexican food includes classic moles; fajitas; and fall-apart, tender pork.
Episode 9
Sat, Aug 27, 2016
The best after-hours eats in the U.S. are highlighted, including pancakes covered in chocolate and cream; the menu at an all-night deli in Los Angeles; and a satisfying New Orleans cheeseburger.
Episode 10
Sat, Sep 3, 2016
A countdown of restaurants that feature dishes with bacon highlighted in crazy, inventive ways. Included: New England pizza; a bacon wrapped meatloaf in Chicago; and a sweet and salty dessert.
Episode 11
Sat, Sep 10, 2016
The best street food (providing all the flavors of a sit-down meal in one handheld package) is highlighted, including crepes, kabobs and fancy lobster rolls to go.
Episode 12
Sat, Sep 17, 2016
Delicious donut creations are showcased, including one the size of a waffle and topped with tasty treats. Also: baked with bacon in Washington, D.C.; and a classic Chicago glaze.
Episode 13
Sat, Sep 24, 2016
Spots to grab a great lunch are highlighted, including a Texas cheeseburger; a Nashville smoked meat platter; a top-rated soup and sandwich combo; and yummy mac and cheese.