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TASTE BUDS is a kids cooking show airing this fall on TVO that teaches children to think about what they eat and explore new foods from around the world. The two young hosts, Avery and Lily, cook recipes that are easy for kids to make by themselves or with a bit of grown up help.
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Episode 1
Lily brings the zing by creating a spicy, classic Indian dish called beef vindaloo. Avery visits a mustard factory to get the low down on this ancient, zing-y condiment. Together in the kitchen, they whip up zesty fish sticks and a citrusy salad with orange and mustard dressing. Zing!





