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Steven Raichlen's Project Fire
Steven Raichlen guides you through recipes on the grill ranging from the classics to the exotic.
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Cast & Crew See All
Season 4 Episode Guide See All
Episode 1
Raichlen Grills St. Louis
Sat, Apr 16, 202227 mins
When it comes to barbecue, St. Louis isn't yet as famous as Kansas City or Memphis, but the Gateway City is experiencing a live fire renaissance. They're famous for plate-burying pork steaks and eponymous spareribs (trimmed, rubbed, and slow-smoked over applewood). And get ready for a Project Fire first: St. Louis toasted ravioli with homemade marinara sauce.
