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Sandy is no chef, but guided from the distance by Brazil's most renowned chefs, she will be experimenting with a variety of cooking techniques and connecting with family and friends through the food and quality time spent.
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Episode 1
Brazil-based chef and organic food activist Paola Carosella hopes to guide Sandy through a delicious meal of homemade pumpkin ravioli and mango crumble - but only if the chef-in-training can first cut through the gourd.
