Real Food Real Kitchens Season 2 Episodes

Episode 1

Southern Shrimp n' Grits

Thu, Jun 2, 201625 mins

George's Southern Shrimp n Grits are out of this world. His laughter and love fill the kitchen as he generously prepares this family dish, one his father passed on to him. Don't forget to add 'nature's candy. Bacon!'.

Episode 2

Roasted Chicken and Fried Green Tomatoes with Texas Sheet Cake

Thu, Jun 2, 201626 mins

Trish knows her way around the kitchen that's for sure. This no nonsense Texan likes to keep it simple and delicious and shows us how to make just a few of her family's favorites: roasted chicken, fried green tomatoes, and a 'wow!' factor chocolate sheet cake.

Episode 3

Triggerfish Chowder with Strawberry Shortcake

Thu, Jun 2, 201626 mins

The Gast Family treat us to some fresh Florida seafood with this Triggerfish chowder recipe, chock full of ocean fare. The Mom, Chris, steps in to show us a simply sweet recipe for fresh Florida strawberry shortcake, A perfect meal.

Episode 4

Red Velvet Cake

Thu, Jun 2, 201624 mins

Vonda's Red Velvet Cake is the sweetest, smoothest, and most moist we have ever had. In addition to the heaping doses of love she puts in to this cake, she has a few secret tips to share as well. You won't want to forget this recipe, ever.

Episode 5

Southern Country Fried Steak Dinner

Thu, Jun 2, 2016

Episode 6

Cherry Apple Pork Chops

Thu, Jun 2, 2016

Episode 7

Home-Style Meatloaf

Thu, Jun 2, 2016

Episode 8

Southern Style Pimento Grilled Cheese

Thu, Jun 2, 2016

Episode 9

Fried Apple Pie

Thu, Jun 2, 201625 mins

After the day her home-town matriarch declared on her birthday that her amazing dessert was 'just fried pies', Rose fell in love with perfecting these sweet little pockets of deliciousness. Filled with hot gooey apples, these fried pies are best served with a bourbon punch cocktail, and a little ginger ice cream.

Episode 10

Kentucky Derby Pie with Bourbon Caramel Sauce

Thu, Jun 2, 2016

Episode 11

Lebanese Stuffed Eggplant and Bread Pudding

Thu, Jun 2, 201626 mins

The Elkhouri Family has food running deep within their soul. The owner of Cedar's Cafe, family mom Marlene, makes sure she instills the gift of cooking in all of her children's lives. In this episode, her and her daughter Toni make some Lebanese favorites.

Episode 12

Traditional Indian Lamb Biryani and Baghare Baingan

Thu, Jun 2, 201626 mins

The entire Imami family gets involved when preparing this traditional Indian feast. Layers of amazing Indian spices give mouth watering depth to these surprisingly simple recipes steeped in their family's history.

Episode 13

Uniquely Delicious Family Holiday Traditions

Thu, Jun 2, 201619 mins

The Deffebach Family make a great fried turkey, amazing ambrosia, tasty oyster bake, and tangy cranberry berry salad... but when time comes to eat all of this deliciousness, you might be surprised by their final secret family tradition.

Episode 14

Southern Pulled Pork and BBQ

Thu, Jun 2, 2016

Friends Bart and Marc love BBQ. Their families come together to share their uniquely different styles of BBQ. Bart, from South Carolina, makes a slow smoked ham with a secret vinegar based sauce complimented with a traditional family coleslaw recipe. Marc makes sauce-less yet more traditional style smoked BBQ ribs that he loves to share.