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Narrated by renowned chef René Redzepi, this global series explores the ingredients that built societies, shaped our beliefs and forever altered the human story. From salt flats in Peru to coffee forests in Rwanda to wild tuna off the coast of Spain, each episode of “Omnivore” celebrates the way we grow, transform and consume the world’s best resources — the ones we eat.
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Episode 1
Fri, Jul 19, 2024
A culinary exploration of how chili peppers, ranging from mild paprika to fiery ghost peppers, have become integral to various cultural identities across the globe.





