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4 Episodes 1997 - 1997
Episode 1
Mary Berry shows how to create budget supper dishes with style.
Episode 2
Some tips for the grill or barbecue, plus new twists to pasta dishes and chocolate cake.
Episode 3
Mary prepares a feast for four hundred garden party guests. Dishes include a colette of plaice, hazelnut meringue torte, cream teas and chocolate cake.
Episode 4
Mary Berry demonstrates dishes including paprika chicken and pasta.