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Martha Bakes Season 7 Episodes

13 Episodes 2016 - 2016

Episode 1

Classic New England

Thu, Oct 6, 2016

Join Martha Stewart as she explores the wonders of New England.

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Episode 2

Mid-Atlantic

Thu, Oct 13, 2016

Join Martha as she shares four mouthwatering regional favorites from the Mid-Atlantic.

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Episode 3

Midwest

Thu, Oct 20, 2016

In the Midwest, baking for community get-togethers is commonplace. Today on Martha Bakes, four regional classics meant for sharing.

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Episode 4

Northwest

Thu, Oct 27, 2016

The Northwest is known for their world-class produce. Join Martha as she celebrates the best of the season with an unforgettable flaky biscuit-topped blackberry cobbler.

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Episode 5

Southern Classics

Sun, Nov 6, 2016

This week, learn how Martha makes three of her favorite Southern classics.

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Episode 6

New England

Sun, Nov 13, 2016

Join Martha as she shares four iconic recipes highlighting New England's rich culinary heritage.

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Episode 7

Gulf

Thu, Nov 17, 2016

Martha shares her invaluable techniques for preparing three spectacular desserts from the Gulf Coast.

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Episode 8

Pennsylvania Dutch

Sun, Nov 27, 2016

The Pennsylvania Dutch community is known for its cakes, pies, and pastries. Four recipes showcasing their rich culinary heritage.

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Episode 9

South Atlantic

Sun, Dec 4, 2016

Entertaining in the South Atlantic wouldn't be complete with a delicious dessert. Today, a few of Martha's regional favorites.

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Episode 10

West

Sun, Dec 11, 2016

The Western States are paradise for home bakers and chefs alike. Join Martha as she shares four extraordinary regional favorites.

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Episode 11

Southwest

Sun, Dec 18, 2016

Southwestern cuisine is deeply rooted in Spanish, Mexican, and Native American culinary tradition. In this lesson, Martha shares treasured recipes from the region.

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Episode 12

South

Sat, Dec 24, 2016

Some of Martha's all-time favorite desserts hail from the South. Join Martha in the kitchen as she shares three show-stopping regional desserts.

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Episode 13

Great Lakes

Sat, Dec 31, 2016

Join Martha as she makes four mouthwatering regional favorites from the Great Lakes.

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