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Kitchen Nightmares Season 3 Episodes
Season 3 Episode Guide
13 Episodes 2010 - 2010
Episode 1
Hot Potato Cafe
Fri, Jan 29, 201043 mins
The only thing "Hot" about the Hot Potato Café in Philadelphia are the flames it is going down in, with a family trying to run their café but unsure of how to even do it and with zero passion, and a loss in costumers after a bad review.
Episode 2
Flamango's
Tue, Feb 2, 201043 mins
Flamangos Roadhouse: a NJ restaurant with an odd name, odd structure, odd decorative alligator, and odd dishes nobody likes. And Adele: real life's example of George Costanza's mom, with more than a generous helping of ungratefulness.
Episode 3
Bazzini
Fri, Feb 5, 201043 mins
Gordon takes a trip to Bazzini, in NJ, where the food is hard, cold, and sticks to the plate and can pass as a wall ornament. And in the kitchen, the chef/owner is overwhelmed by responsibility and is not too receptive to criticism.
Episode 4
Mojito
Thu, Feb 25, 201043 mins
Mojito Cuban Cuisine in Brooklyn NY is run by Kata and Marcelo, ex lovers turned bitter feuders who are ruining the business and in turn the business ruining them.
Episode 5
Lido di Manhattan Beach
Thu, Mar 4, 201043 mins
Lido Di Manhattan Beach in California is owned by Lisa, who proudly goes on about her young age and ownership, yet is oblivious to the faults said age and lack of experience has brought. And then Ramsay starts investigating the kitchen.
Episode 6
Le Bistro
Thu, Mar 11, 201043 mins
The owner and only chef of Le Bistro in Lighthouse Point FL has his mind set to having done nothing wrong and won't listen to anybody, including Ramsay. Can Gordon help a disrespectful, rude and arrogant owner or is Le Bistro beyond help?
Episode 7
Casa Roma
Fri, Mar 12, 201043 mins
Casa Roma in Lancaster CA: where the carpets are dirty, food sticks to your hand, the menu misspells a key word, the bar is hoping but the restaurant side of a ghost town, and the chef is a huge SOB. In addition to that a mother and son ownership who've never worked at or run a restaurant. Top that off with one of the most disgusting kitchen and dining room investigations yet. Can it be saved?
Episode 8
Mama Rita's
Fri, Mar 19, 201043 mins
Mama Rita's Mexican in California looks wonderful, did well the first three weeks but in a year it's near death's door, leaving Gordon to figure out what's wrong.
Episode 9
Anna Vincenzo's
Fri, Mar 26, 201043 mins
The primadonna owner of Anna Vincenzo's in Boca Raton FL rebukes Ramsay and his help and insists what she is doing is perfectly fine.
Episode 10
Revisited #2
Fri, Apr 9, 201043 mins
Ramsay revisits restaurants Giuseppi and Sante La Brea, from season two, to see if they have succeeded; there is good news and there is bad news. Also included is an update on what happened at Finn McCool's.
Episode 11
Fleming
Fri, May 7, 201043 mins
The only thing that has changed in 30 years at Fleming in Miami is the ownership. After literally having to pull a plate from a costumer and stop orders of a menu item, Ramsay soon realizes more help is needed than is known.
Episode 12
Sushi Ko
Fri, May 14, 201043 mins
The once proud chef and now owner of the failing Sushi Ko in Thousand Oaks CA has become an apathetic shell of a business man, and his family suffers there as well.
Episode 13
Revisited #3
Fri, May 21, 201043 mins
Gordon revisits some of the worst restaurants previously encountered: Handlebar and the Black Pearl (season two) and Casa Roma (season three) to see how they are doing. There's good news, bad news, and a surprise.