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13 Episodes 2011 - 2011
Episode 1
Sun, Jan 25, 2026
Episode 2
Sun, Jan 25, 2026
Sandwiches, including turkey with melted gruyere; a po'boy; a BLT made with fried green tomatoes; basil mayo and pancetta; and a sandwich made with roasted red peppers and pepperoncini spread.
Episode 3
Sun, Jan 25, 202620 mins
Kelsey demonstrates the use of a slow cooker. Included: spicy pork is made and used in a variety of recipes, such as a tortilla with pork, pickled red onions, pineapple and cilantro.
Episode 4
Sun, Jan 25, 2026
Different cuts of beef are discussed. A filet is pan seared and topped with a porcini mushroom marsala sauce; a flank steak is marinated in a tangy blend of garlic mustard & brown sugar & broiled, & a skirt steak is grilled to make fajitas.
Episode 5
Sun, Jan 25, 2026
Herbs, including lemon pesto; burrata; potato salad with bacon vinaigrette; and raspberry limeade with lavender and mint.
Episode 6
Sat, Jul 30, 2011
Vegetables, including ratatouille, filled with onions, eggplant and tomato jam; panzanella; pan-seared cod with creamed corn; Italian bread salad.
Episode 7
Sun, Jan 25, 2026
Breakfast food, including a cheese, egg and sausage sandwich made with homemade pork maple sausage; crispy potato skins with skillet hash and fried eggs; and blueberry- and cream-stuffed French toast with strawberry jam.
Episode 8
Sun, Jan 25, 2026
Pizza and flatbreads, including beet, bacon and herbed goat-cheese flatbread; calzone stuffed with three cheeses; garlic knots.
Episode 9
Sun, Jan 25, 2026
Kelsey shares recipes and techniques she learned from a trip to Spain. Included: gazpacho; grilled garlic shrimp; and clams with chorizo.
Episode 10
Sun, Jan 25, 2026
Dishes for an outdoor meal with friends are prepared. The dishes include homemade pickles; turkey Sloppy Joe sliders.
Episode 11
Sun, Jan 25, 2026
Barbecue is the subject. Included: cumin-scented ribs; baked beans; and corn salad with basil vinaigrette.
Episode 12
Sun, Jan 25, 2026
Small-plate food for a party includes pickled shrimp with lemon-and-chive aioli; deviled eggs topped with candied bacon; and fresh-fruit salsa with cinnamon chips.
Episode 13
Sun, Jan 25, 2026
Holiday dishes include potato latkes topped with smoked turkey legs and kumquat chutney; stuffing; and gingerbread-cake truffles with lemon ginger icing, melted white chocolate and toasted pistachios.