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To chef Paul Patranella and mechanic Bill Allen, food is the ticket to the American experience and motorcycling is the only way to get there. HISTORY follows the longtime friends and foodies on an adventure through America's heartland to help prove why eating and biking are some of the country's favorite pastimes.
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Episode 1
Mon, Oct 10, 201122 mins
Paul Patranella is a 4-star, classically trained French chef who loves motorcycles. Bill Allen, a renowned motorcycle mechanic, is passionate about food. These two long-time friends know that food is the ticket to the American experience and motorcycling is the only way to get there. In this episode, Bill and Paul arrive in Central, Arkansas on the opening day of frog gigging season.