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5 Episodes 2017 - 2017
Episode 1
Sun, Aug 13, 201721 mins
The first leg of the trip take the Fieris from their home in northern California to Lake Tahoe, where decadent Belgian waffles fuel a day of mountain biking.
Episode 2
Fri, Aug 18, 201721 mins
In Flagstaff, Arizona, the Fieris head to a farmers' market for fresh organic chicken and roasted green chilies; cooking a homemade chicken taco dinner on a Lake Powell houseboat; after some quirky stops along legendary Route 66, they land in Albuquerque, New Mexico.
Episode 3
Fri, Aug 25, 201721 mins
A feast of tri-tip French dip, pork tacos, spatchcock chicken and Cajun chicken alfresco to thank the troops for their service; Guy and his son Hunter skydive with special forces; a cowboy cookout of smoked nilgai antelope and all the fixings.
Episode 4
Fri, Sep 1, 201721 mins
Searching for snapper in Corpus Christi, Texas; Guy and his friends fry up the fish at a local ranch, along with some chicken Parmesan, for the evening feast.
Episode 5
Fri, Sep 8, 201721 mins
Visiting Panini Pete in Alabama and seeing an oyster farm; Guy and Hunter wade into the Gulf to harvest the oysters for a local pop-up dinner; making old-fashioned candies from scratch in Punta Clara, before they head for Florida.