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Good Eats Season 12 Episodes
Season 12 Episode Guide
16 Episodes 2008 - 2009
Episode 1
Popover Sometime
Mon, Jun 9, 200822 mins
Alton creates popover dishes, from a breakfast treat to a dinner classic.
Episode 2
Celeryman
Mon, Jun 23, 200821 mins
Celery: it's not just a conveyance for peanut butter anymore.
Episode 3
Tuna Surprise
Mon, Jul 7, 200822 mins
Alton is challenged to raise the bar on canned tuna.
Episode 4
There Will Be Oil
Tue, Jul 29, 200822 mins
Edible oils offer a range of flavors and qualities to confound any cook.
Episode 5
Frozen Cache
Mon, Aug 11, 200822 mins
In many homes, the freezer is little more than a stopover for leftovers before they are thrown in the trash. Alton Brown examines the workings of your freezer, from its history and mechanics all the way down to the molecular level of the water and enzymes in your food. He gives tips for organizing the freezer and for preparing and packaging your food, from steaks to peas to peaches, for proper preservation and demonstrates how and why the freezer can be an important tool to help maintain your "Good Eats".
Episode 6
Oh My Meat Pie!
Mon, Oct 27, 200822 mins
Alton explores the origins and preparation of shepherd's pie and mincemeat.
Episode 7
Et Tu Mame
Mon, Nov 3, 200822 mins
That culinary chameleon, the soybean, turns up as edamame.
Episode 8
Flat Is Beautiful: Going Crackers
Mon, Nov 10, 200822 mins
Alton proves that the humble cracker is vastly improved when homemade.
Episode 9
American Classics III: Creole in a Bowl
Mon, Nov 17, 200822 mins
Alton explores the cultural influences that give us a New Orleans classic.
Episode 10
Switched on Baklava
Mon, Dec 1, 200822 mins
Alton tames finicky phyllo dough to create baklava.
Episode 11
Cran Opening
Mon, Dec 8, 200822 mins
Alton Brown explores the many uses of a super fruit -- the cranberry.
Episode 12
Rise of the Rhizome
Mon, Jan 19, 200922 mins
Alton explores that zesty rhizome -- ginger.
Episode 13
A Cabbage Sprouts in Brussels
Mon, Jan 26, 200922 mins
Alton reluctantly agrees to help refurbish Brussels sprouts' reputation.
Episode 14
Orange Aid
Mon, Feb 2, 200922 mins
Alton creates a drink, a topping and a creamy cold dessert from oranges.
Episode 15
Pantry Raid X: Dark Side of the Cane
Mon, Feb 16, 200922 mins
Alton resurrects this historic and versatile syrup, molasses.
Episode 16
Gills Gone Wild
Mon, Mar 2, 200922 mins
Alton Brown proves wild salmon is worth every penny.