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13 Episodes 2016 - 2016
Episode 1
Christine and Carl are joined by chef Corbin Tomaszeski, as they cook a variety of dishes.
Episode 2
Author and celebrity chef, Laura Calder joins Christine and Carl, as they cook dishes with a caramelized theme.
Episode 3
Christine and Carl cook and discuss stuffed foods, with the help of author and radio host, Erin Davis.
Episode 4
Christine and Carl get help from pie connoisseur, Wanda Beaver as they do some baking.
Episode 5
Christine and Carl are joined by writer and chef, Claire Tansey, as they cook a variety of dishes with a buttered theme.
Episode 6
Christine and Carl are joined by pastry chef, Farzam Fallah, as they cook a variety of dishes with a bits and bites theme.
Episode 7
Christine and Carl are joined by chef, Amira Becarevic, as they cook a variety of dishes with a pickled theme.
Episode 8
Christine and Carl are joined by Carol Jacobson Bearg (account executive at Marigolds and Onions), as they cook a variety of dishes with a crispy theme.
Episode 9
Christine and Carl are join by chef, Luke Hayes-Alexander, as they cook a variety of dishes with a nutty theme.
Episode 10
Christine and Carl are joined by Michael Hunter, as they cook a variety of dishes with a braised and glazed theme.
Episode 11
Christine and Carl are joined by chef Mike Ward, as they cook and discuss a variety of dishes with a soups and stews theme.
Episode 12
Christine and Carl are joined by home economist and actor, Mairlyn Smith, as they cook a variety of dishes with a raw theme.
Episode 13
Christine and Carl are joined by weather presenter and writer, Frankie Ferragine (aka Frankie Flowers), as they cook a variety of dishes with a cheesy theme.