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Fat Chef
For overweight chefs, working in the food industry is a double-edged sword. While indulging their love of food has brought them success, money and respect, it's also killing them. Each episode of Fat Chef features two such overweight food professionals and spends four months with them as they confront their food issues and, with the help of therapists, nutritionists and trainers defeat their abusive relationships with food and become healthy.
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Season 1 Episode Guide See All
Episode 1
Mike and Melba
Thu, Jan 26, 2012
Michael is a 36-year-old morbidly obese pastry chef from Long Island with a dangerous fast food addiction. As he hovers around 500 pounds, his life and health are in dire straits. Meanwhile Harlem soul food maven Melba is a single mom wrestling with obesity of her own, as she deprives herself during the day and binges at night. Both blame their extreme weight on long hours, stress, and constant temptation synonymous with the food industry. Their weight is putting their lives in serious danger. Now they are doing something about it - following them over sixteen weeks, Michael and Melba attempt to reassess their relationships to food. With the help of Robert Brace working with Michael and Christine Avanti working with Melba, these chefs will try to lose 25% of their body weight and regain control of their lives.