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Eric Greenspan Is Hungry Season 1 Episodes

  • 2014-2014
  • 1 Season
  • National Geographic Channel
  • Reality
  • Watchlist
    Where to Watch

Los Angeles chef & restaurateur Eric Greenspan is hitting the road with his best friend Captain Mauzner to find the best meat dishes in America. They're hunting, cooking and eating authentic American food served up by the people who know it best.

Season 1 Episode Guide

Season 1

6 Episodes 2014 - 2014

Episode 1

Arkansas Wild Hog

Mon, Nov 24, 201422 mins

Eric and Mauzner head to Warren, Arkansas to hunt for meals made with an animal considered a pest and a local delicacy: wild hog. Dishes include: pulled hog sandwich, molested hog, hog in cherry sauce, and whole smoked hog with "squealer dust" rub.

Where to Watch

Episode 2

Texas Gar

Wed, Jan 1, 201422 mins

Eric & Mauzner head to south Texas, in search of the best way to cook a prehistoric fish that people seem to either love or hate: alligator gar. Dishes include: fried gar balls, "grumbo", smoked gar, bacon-wrapped gar balls, and grilled gar steaks.

Where to Watch

Episode 3

Mississippi Wild Turkey

Wed, Jan 8, 201422 mins

Eric & Mauzner head to Tunica, MS on the hunt for meals made with the wild cousin of a bird that most of us eat in sandwiches or on Thanksgiving... the Wild Turkey. Dishes include: Smoked Wild Turkey with Pineapple & Sundried Tomatoes, Wild Turkey Fingers, Bang Bang Turkey, Blackened Wild Turkey w/ Cheese Grits and a Sweet & Sour Gastrique, and Butter Poached Wild Turkey with a Wild Turkey Confit, and Cranberry & Hot Dog Bun Bread Pudding.

Where to Watch

Episode 4

Louisiana Crawfish

Mon, Dec 15, 201422 mins

Eric & Mauzner head to Breaux Bridge, LA on the hunt for meals made with a critter that is almost uniquely associated with Cajun Cuisine... the Crawfish. Dishes include: "Crawfish" Beignets, Crawfish Bisque w/ Baked Stuffed Crawfish Heads, and the World's Best Crawfish Boil.

Where to Watch

Episode 5

Arkansas Buffallo

Mon, Dec 22, 201422 mins

Eric and Mauzner head to Jasper, Arkansas on the hunt for meals made with an animal that is quintessentially American ... bison. Dishes include: biscuits with buffalo gravy; buffalo meatloaf, and chicken-fried buffalo.

Where to Watch

Episode 6

Louisiana Goat

Wed, Jan 29, 201422 mins

Eric & Mauzner head to Cajun Country, LA, to experience the Acadian tradition of sustainability, by honoring an animal that provides milk, cheese and meat...the goat. Dishes include: Goat Cheese with Apples, Goat Sausage, Goat Burgers with a Tzatziki Slaw, and Whole Roasted Goat Flambéed with Sugar Cane Vinegar

Where to Watch