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13 Episodes 2014 - 2014
Episode 1
Sun, Jan 5, 2014
Profile of chefs running high-end restaurants in America, after immigrating from other countries.
Episode 2
Sun, Jan 12, 2014
Meeting with leaders in Orlando's farm-to-table movement.
Episode 3
Sun, Jan 19, 2014
A visit to the Florida Panhandle's beach and waterfront restaurants.
Episode 4
Sun, Jan 26, 2014
Touring South Walton County's best food spots.
Episode 5
Sun, Feb 2, 2014
Emeril visits dining and resort spots in Kissimmee, Florida.
Episode 6
Sun, Feb 9, 2014
Emeril samples the foods of Florida's West Coast, and prepares some food of his own.
Episode 7
Sun, Feb 16, 2014
Visiting Emeril's Orlando restaurant, "Tchoup Chop", and other fine restaurants in the Orlando area.
Episode 8
Sun, Mar 2, 2014
Emeril visits some great restaurants on Florida's East Coast.
Episode 9
Sun, Mar 9, 2014
Luxury restaurants in South Walton, Florida.
Episode 10
Sun, Mar 16, 2014
Emeril visits some cool places and restaurants in Kissimmee, Florida, then gets a golf lesson from David Leadbetter.
Episode 11
Sun, Mar 23, 2014
Sampling caviar, clams, and other seafood in Florida.
Episode 12
Sun, Mar 30, 2014
Emeril tours unique restaurants in Central Florida.
Episode 13
Sun, Apr 6, 2014
Emeril visits waterfront restaurants in South Florida.