Dr. G: Medical Examiner

The lives of the Duggars, a Christian homeschooling family with 19 children, and how their family functions.

At first glance, Jonathan and Kate Gosselin seem like an ordinary young married couple in Pennsylvania--except for the fact that they have 8 children: two sets of multiples. They have been married for seven years and welcomed their first children, fraternal twins Mady and Cara, five years ago. Three years later, they added sextuplets to their family: three boys (Aaden, Collin, and Joel) and three girls (Alexis, Hannah, and Leah). The Gosselins' life looks anything but normal, but Jon and Kate manage to get through each day by sticking to a strict schedule and working together.

Cases of rare psychological disorders are examined.

Sam Zien (aka Sam the Cooking Guy) has the unique ability to teach even the culinary novice how to prepare delicious, healthy dishes by making things simple--specifically by keeping the number of steps and ingredients to a minimum. Everything you see on Just Cook This is the genuine article...it's his kitchen, his dog, and his own unique sense of humor. Some of Sam's favorite recipes include mushroom and goat cheese pizza, his signature shrimp tacos, and an incredible Thai curried chicken. As part of the Discovery Health family, Sam is focused on using wholesome, natural ingredients and encouraging healthy eating habits.

Chef Nathan Lyon turns the typical cooking show formula on its head, taking viewers on a gourmet adventure with direct-from-the-source ingredients. In Discovery Health's A Lyon In The Kitchen, Nathan shows viewers how to find quality local food sources, from roadside produce stands to hydroponic farms, and then takes them inot ht ekitchen to demonstrate simple recipes using those fresh ingredients. He is ready to demystify cooking for the masses, bringing his passion for fresh produce to everyone. He believes that buying locally grown, seasonal food not only supports one's community, but the food tastes better, often costs less, and is better for the environment. Nathan takes food from the grower to the diner, demonstrating that cooking with fresh ingredients doesn't have to be complicated.