Cook's Country from America's Test Kitchen Season 18 Episodes

Episode 1

Georgia's Food on My Mind

Sat, Sep 20, 2025

Coastal Georgia paella; peach ripple ice cream.

Episode 2

Portuguese Baking

Sat, Sep 27, 2025

Portuguese custard tarts; a tasting of canned diced tomatoes.

Episode 3

Italian-American Feast

Sat, Oct 4, 2025

Porchetta abruzzese; pig farming in early North America; hardy greens; a quick-braised broccoli rabe with garlic and anchovies.

Episode 4

Chips on the Menu

Sat, Oct 11, 2025

Frito pie; a tasting of non-alcoholic beer; the story of the Potato Chip Queen of the West; chocolate-dipped potato chip cookies.

Episode 5

Bar Snacks Perfected

Thu, Oct 16, 2025

Episode 6

Southern Sandwiches

Pickle-Brined Fried Chicken Sandwich, Chocolate-Marshmallow Sandwich Cookies; cucumbers

Episode 7

Chocolate Baked Delights

Sat, Sep 20, 202526 mins

Double-Chocolate Banana Bread, Chocolate Brownie Cookies; cold-brew coffee makers.

Episode 8

New England Sandwiches

Sat, Nov 8, 2025

Jitto's-style steak bombs; types of squash; the origins of different sandwich names; eggplant spuckie.

Episode 9

Elevated Friendsgiving Mains

Sat, Nov 15, 2025

Slow-roasted duck with blackberry sauce; the best uses for different tinned fish; a rich bean bourguignon.

Episode 10

Jewish Donuts and Potatoes

Sat, Nov 22, 2025

Sufganiyot (Hanukkah jelly doughnuts); the importance of schmaltz in Jewish cuisine; leave-in temperature probes; cast iron potato kugel.

Episode 11

Feast of the Seven Fishes

Sat, Nov 29, 2025

Clams casino; a flavorful seafood risotto with shrimp, mussels and squid.

Episode 12

Greens for Dinner

Sat, Dec 6, 2025

Pesto lasagna; reviewing electric wine openers; the history of lasagna; the ultimate Caesar salad.

Episode 13

Upper Midwest Classics

Sat, Dec 13, 2025

Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties.

Episode 14

Inspiring Shrimp Suppers

Sat, Dec 20, 2025

Shrimp with garlic and jalapeno butter; Swedish dishcloths; Zephyr Wright-inspired shrimp curry.

Episode 15

Glazed Pork and Potatoes

Sat, Dec 27, 2025

Honey-glazed pork shoulder; exploring the world of sheep milk cheese; the Welsh tradition of celebrating the leek; creamy potatoes and leeks.

Episode 16

Chinese Noodles and Egg Rolls

Sat, Jan 3, 2026

Shanghai scallion oil noodles; the story of Grace Young and her support of Chinatowns across America; American-style egg rolls.

Episode 17

Episode #18.17

Sat, Jan 10, 2026