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10 Episodes 2009 - 2009
Episode 1
Mon, Feb 23, 2026
Stuffed cheeseburgers, plantain chips and a bananas foster shake are on the menu.
Episode 2
Sat, Jul 11, 2009
North Carolina ribs are served with vinegar dipping sauce and fruit slaw. Also: snow cones.
Episode 3
Sat, Jul 18, 2009
Cream-of-asparagus soup, herbed flatbread and balsamic-glazed apricots.
Episode 4
Mon, Feb 23, 2026
Asian lettuce wraps; Korean yaki-mandu (fried dumplings); ginger-pear tea.
Episode 5
Mon, Feb 23, 2026
Al dente pasta with homemade pesto, topped with garlic-sautéed shrimp. Also: antipasto salad and cherry-bomb cocktails.
Episode 7
Sat, Aug 8, 2009
Dill chicken sandwiches, a mixed-greens salad with goat cheese and grilled corn, and watermelon mojitos are served for lunch.
Episode 8
Sat, Aug 15, 2009
Dishes include Southwest quesadillas; seviche; and Mexican mango-on-a-stick.
Episode 9
Sat, Aug 22, 2009
Salmon is topped with a blackberry-ginger glaze and served with wild grains. Also: PB&J sundaes.
Episode 10
Sat, Aug 29, 2009
A Greek meal, featuring ground-lamb skewers with tzatziki sauce; shepherd's salad; and bite-sized baklava.
Episode 12
Sat, Sep 19, 2009
Chinese takeout favorites, including General's Tso's chicken, are reinterpreted.