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6 Episodes 2006 - 2007
Episode 1
49 mins
Four evenings in York see Rosie, Wayne, Peter and Maria prepare festive meals for one another. With a friendly atmosphere throughout, the only stress comes when Maria realises she's an egg short and sends her husband on a mission.

Episode 2
23 mins
Five nights in South Wales begin with social worker David. Believing that good hosting is even more important than the food served, he plans an evening of sophisticated dining - but hadn't reckoned with the blunt honesty of Ernest.

Episode 3
23 mins
It's the second day of the competition in Swansea. And today it's the turn of 57 year old golfing fanatic Ernest Lemonheigh, who is hoping that his traditional Welsh fare of cockles, bacon and laver bread will be enough to bag him the £1000 prize money.

Episode 4
23 mins
We're half way through our week of fine dining in Swansea and tonight's host, Sue Thomas has a real challenge on her hands. Will she be able to win over her meat loving guests with a completely vegetarian menu? Two courses of lentils later - and her guests have made their minds up.

Episode 5
23 mins
It's the penultimate day of the culinary competition in Swansea. And today it's the turn of 42 year old first class air hostess Karen Perry, who is hoping that her stylish salmon bake with chilli, lime and ginger will see her flying off with that £1000 first prize.
Episode 6
24 mins
It's the final day of our culinary competition in Swansea. Tonight it's the turn of chocoholic super-mum, Heather Skipper. But after air-hostess Karen's top flight performance last night Heather knows she's got a tough challenge ahead to have a chance at winning the £1000 prize.