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65 Episodes 2006 - 2008
Episode 1
23 mins
Episode 2
22 mins
Episode 3
23 mins
Episode 4
23 mins
Episode 5
24 mins
Episode 10
24 mins
It's the last night of the competition in Cardiff and the all-important final dinner party is being hosted by fun-loving nurse and true Welsh patriot Jane Lloyd, who's hoping to wow her guests by serving up a local speciality: Coes cig oen rhost (roast lamb).

Episode 11
23 mins
Rowland's meringues are stuck to the baking tray, his pancakes are falling flat and for once our comedian host just can't get his timings right.
Episode 12
23 mins
Linda may have starred on theatre and television but she's never before cooked a dinner party. She's seeking inspiration from her best friend and a favourite local restaurant.
Episode 13
23 mins
Anneka's more used to being wined and dined than getting her hands dirty, but still opts for an adventurous menu full of Mediterranean flavour.
Episode 14
23 mins
Our celebrities on the celebrity special have bonded well - with the exception of restaurant critic Toby Young. His acerbic remarks have not gone unnoticed and he's not been winning friends.
Episode 15
23 mins
Aggie Mackenzies the co-presenter of 'How Clean Is Your House', so her guests have very high expectations of her home and cooking. Will she live up to expectations.
Episode 16
23 mins
Obsessive cleaner Nicola is first host for a week in Birmingham, yet her continual tidying gets in the way of her doing any cooking. While her food is well regarded by her guests, having to wait over three hours for the main course isn't.

Episode 17
23 mins
Host on night two of Come Dine With Me Birmingham is opinionated recruitment consultant and gym bunny, Ian Harvey "If someone doesn't hold my interest, I make it so obvious," warns Ian, "I pretty much ignore them." Trainee wine merchant and all round charmer, Ian, thinks he's a cut above the rest and is confident his combination of great timing and even greater wine will see him pocket the prize money. He'll be using his skills to match a different wine to each course and hoping his guests stay sober enough to taste them.
Episode 18
23 mins
Flying the flag for Birmingham on night three is garage manager, Amanda Kelman. Amanda doesn't suffer fools gladly and after the chaos of the first two nights, she reckons she's in with a chance at the prize fund. Cool, calm, collected, Amanda's recipe for success means giving her guests whatever their hearts desire. And if it all goes wrong - there's always the Chinese takeaway.
Episode 19
23 mins
Man of the world, Wayne, is used to living the high life, so there's a treat in store when his humble Come Dine With Me Birmingham rivals come to his crib Wayne's ideal dinner party would involve him and four ladies. Happily for his wife, there's another man at the table. And what a table. Wayne's dressed his dining room as if it were Christmas; he's even made place settings. Lovely.
Episode 20
24 mins
Sporty singleton, Suzie, has some secrets up her sleeve for her Come Dine With Me Birmingham guests. Demure divorcee, Suzie, is looking for love. Sadly, this week hasn't thrown up any Romeos. Still, onwards and upwards. A cool £1000 cash might help cheer a lonely heart. Suzie certainly thinks so. "I've got an inner belief that it's just going to be fantastic on my night," she gushes.
Episode 21
23 mins
Five nights in South Wales begin with social worker David. Believing that good hosting is even more important than the food served, he plans an evening of sophisticated dining - but hadn't reckoned with the blunt honesty of Ernest.

Episode 22
23 mins
It's the second day of the competition in Swansea. And today it's the turn of 57 year old golfing fanatic Ernest Lemonheigh, who is hoping that his traditional Welsh fare of cockles, bacon and laver bread will be enough to bag him the £1000 prize money.

Episode 23
23 mins
We're half way through our week of fine dining in Swansea and tonight's host, Sue Thomas has a real challenge on her hands. Will she be able to win over her meat loving guests with a completely vegetarian menu? Two courses of lentils later - and her guests have made their minds up.

Episode 24
23 mins
It's the penultimate day of the culinary competition in Swansea. And today it's the turn of 42 year old first class air hostess Karen Perry, who is hoping that her stylish salmon bake with chilli, lime and ginger will see her flying off with that £1000 first prize.
Episode 25
24 mins
It's the final day of our culinary competition in Swansea. Tonight it's the turn of chocoholic super-mum, Heather Skipper. But after air-hostess Karen's top flight performance last night Heather knows she's got a tough challenge ahead to have a chance at winning the £1000 prize.
Episode 26
23 mins
Delicatessen owner Tracy is the first of five hosts in Edinburgh. Yet her plan to introduce malt whiskey to the group sees her clash with James, who regards himself as knowledgeable on the subject and gets competitive as a result.

Episode 27
23 mins
Episode 28
23 mins
Episode 29
23 mins
Episode 30
23 mins
Episode 31
23 mins
Five nights in Liverpool begin with retired Terry White, who charms his guests with his good nature and his dedication to cooking. However, with some mishaps - including blue pancakes - he gets mixed reactions for his food.

Episode 32
23 mins
Fishmonger Dan lives in an apartment at his parents' large stately home. In order to try to win the competition he not only spends £200 on alcohol, but cooks food in three separate kitchens, running from one to another to prepare the meal.

Episode 33
23 mins
Vegan Nikki prepares a menu of meat replacements, including vegetarian bacon. While her guests have trepidation, three of them are soon converted by her substitutes, with only the dessert letting her down.

Episode 34
23 mins
A landmark episode of the series as fourth host Ian Cook achieves a record score that, as of 2024, has yet to be beaten. Despite being followed by nearly 2000 episodes, Ian's military precision methods of cooking remain the show's peak.

Episode 35
24 mins
Episode 36
24 mins
Episode 37
24 mins
Episode 38
24 mins
Episode 39
24 mins
Episode 40
23 mins
Episode 41
23 mins
Mother and part-time photographer Rachael is the first host in a week in Cambridge. After getting moral support from her husband and children during the day, her nerves abandon her during the evening, and giggles and wine take over.

Episode 42
Episode 43
Episode 44
Episode 45
Episode 46
23 mins
Tanya Jay served up 17 fiery-hot dishes to her Come Dine With Me Kent guests. Setting the benchmark in Kent is Sri Lankan petrol station supremo, Tanya Jay. With a doting husband, four obedient children and her very own driver, this pampered princess is more used to being served than serving up. But what Tanya wants, Tanya gets and right now, she wants cold, hard cash.

Episode 47
23 mins
Self-appointed joker-of-the-week Trevor Smith planned a fool-proof feast for his Come Dine With Me Kent guests. Well, he tried. 52 year old Trevor Smith loves music, Arsenal and Hawaiian shirts. He also loves red wine and after necking bottles of the stuff at Tanya's dinner party, he's battling a hangover as he prepares for his turn playing host.

Episode 48
23 mins
International businessman Allen Brockington, showed his culinary skills on night three of Come Dine With Me in Kent. He might be an international businessman but gentle giant, Allen, is all about the home comforts. He likes gardening, painting and happily for his guests, cooking. He's planning a laid back evening with nice food, nice presentation and nice wine. Sounds nice.

Episode 49
23 mins
Zoe Mortlock used her psychological profiling powers to pitch for victory in Come Dine With Me Kent. Zoe Mortlock is qualitative research executive. Know what that means? Nope, neither do we. Whatever it is, she reckons she can use her work skills to play a 'sly game'. We don't know what that means either.
Episode 50
23 mins
Dental technician and wannabe DJ, Steven Parks think's his culinary class makes him the man to beat in Come Dine With Me Kent. Steven's been bitching about his rivals' efforts all week but thanks to Tanya's constant cob-on, no-one appears to have noticed. Except us. So what does the dining diva have up his sleeve? "I won't put on my high heels to entertain people," he scoffs - that is a disappointment.
Episode 51
23 mins
Episode 52
23 mins
Episode 53
23 mins
Episode 54
23 mins
Episode 55
24 mins
Episode 56
23 mins
Interior designer Carlos Buller, from Come Dine With Me Manchester, knows how to throw a good party. The self-assured chef thinks he's the don of dinner party hosting because he "knows what people want". "They want the best and nothing but the best and I will give them that," he chirrups.

Episode 57
23 mins
Extrovert housing officer Susan Bicknell, from Come Dine With Me Manchester, has a lot of energy and admits she "can do people's heads in sometimes". She doesn't mind opinions but doesn't want to join any opinion parties - whatever they are. Right you are, Susan.

Episode 58
24 mins
Performing artist, Dan Cumberland, from Come Dine With Me Manchester, is a vegetarian who believes people should be able to kill what they eat. He likes his food to be as pure as possible. "I don't like food that's been radio-actified," he admits. Well Dan, it's an acquired taste.
Episode 59
23 mins
Straight-talking mother-of-two, Karen Oulton, is incredibly honest and won't eat anything just to be polite. She claims not to like confrontation but, having got off to a bad start with Carlos on the first day and offended Dan on the third, she seems to be running out of friends fast.

Episode 60
23 mins
After a week of underlying tensions, nightclub owner Stuart is still confident that he can win. But his fun night is derailed when Carlos and Karen have another turn at airing their grievances, and Stuart's forced to play peacemaker.

Episode 61
Episode 62
Episode 63
Episode 64
Episode 65
24 mins
Caroline is the final host and with her boyfriend a chef, she uses his contacts to source the best possible products. With Caroline also a café owner, the others feel she has an advantage, and Jon, desperate to win, tries to undermine her.

Episode 66
Episode 67
24 mins
Episode 68
23 mins
Vet Edward believes in locally sourcing his ingredients, which is bad news for the trout he catches during a fishing expedition. Despite this, his food goes down well, and the shy Jan begins to open up with the rest of the group.
Episode 69
23 mins
Fourth host Jan has an ambitious menu, and rushes through preparation, not even measuring properly. While her decision to invite her guests to eat in a hot tub brings them together, even reluctant Nicola, her food ultimately lets her down.
