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6 Episodes 2012 - 2012
Episode 1
Sun, Mar 29, 202620 mins
While visiting Philadelphia, Chuck Hughes samples pickled watermelon and poutine topped with fried eggs, vegetarian and traditional meatballs, and a hanger steak on baba ghanoush.
Episode 2
Sun, Mar 29, 2026
Chuck visits Memphis, Tennessee and samples peanut butter and banana pancakes cooked in a wood-fired pizza oven.
Episode 3
Sun, Mar 29, 202620 mins
Portland, Maine, is where the ocean meets the farm and Chuck tastes it all, including fish-stew recipes.
Episode 4
Sun, Mar 29, 202621 mins
Chuck Hughes samples a crawfish pie and other bayou delights, while visiting the streets of the Big Easy (New Orleans).
Episode 5
Sun, Mar 29, 202621 mins
Chuck Hughes dishes out Chicken Fried Soul sandwiches at "Soul Groove" in the Mission District in San Francisco.
Episode 6
Sun, Mar 29, 202621 mins
Philadelphia is good at starting things, as well as culinary uprisings.