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15 Episodes 2014 - 2014
Episode 1
Sat, Jan 24, 202620 mins
Nadia G and the Bitchin' Kitchen crew take an epic bite out of Austin, Texas.
Episode 2
Tue, Jul 1, 201421 mins
Nadia G and the Bitchin' Crew take an epic bite out of LA. While in town, they plan to taste some of the best grub Los Angeles has to offer.
Episode 3
Mon, Jul 21, 201421 mins
Nadia G and the Gang head to greener pastures in Vermont. Miss G shkoffs a bacon marmalade pizza at Burlington's Barrio Bakery. Nadia G designs a Mac 'n' Cheese with pulled pork and bacon-wrapped jalapenos at Our House Bistro.
Episode 4
Mon, Jul 28, 201421 mins
Sampling of Mountauk Clam Chowder at "The Dock Bar and Grill" on Long Island.
Episode 5
Mon, Aug 4, 201421 mins
Miss G and the Bite This Crew are in NYC to taste the best of the foodie renaissance taking place in Harlem and the Bronx.
Episode 6
Mon, Aug 11, 201421 mins
Nadia G is in Atlantic City and she's testing her luck with the best grub this Casino hotspot has to offer. Panos talks of marinating Beef. Hans gets Crabs. The Spice Agent discovers the secrets of Red Velvet.
Episode 7
Mon, Aug 18, 201421 mins
Lamb burgers at the "Vinsetta Garage" diner in Detroit, Michigan.
Episode 8
Thu, Aug 28, 201421 mins
Chicago-style hot dogs made gourmet; deep dish pizza at "Bartoli's Pizza" in the Windy City. Also: glazed pork belly.
Episode 9
Thu, Sep 4, 201421 mins
Smoked pork shoulder with an Asian-inspired black BBQ sauce at "Milkwood" and a meaty stew, called "Kentucky Burgoo", are among the farm-to-table treats available in Louisville.
Episode 10
Thu, Sep 11, 201421 mins
Nadia and the boys are shkoffing some of America's best grub in Nashville. First up: a farm-to-table Roast Beef Sandwich with Horseradish Cream at Capitol Grille.
Episode 11
Thu, Sep 18, 201421 mins
Nadia samples a bratwurst-stuffed pretzel while visiting "Short Lease Sit Stay" in Phoenix, Arizona. Also: deep fried, mashed potato-wrapped sirloin steak.
Episode 12
Thu, Oct 2, 201421 mins
"Green Eggs and Ham" at the Ace Hotel in Palm Springs, California; a visit to the workshop, "Kitchen and Bar".
Episode 13
Thu, Oct 9, 201421 mins
Japanese-style bacon pancakes in Silicon Valley.
Episode 14
Thu, Oct 16, 201421 mins
Inside "Peg's Glorified Ham n Eggs", Reno's number one breakfast joint 11 years running, for their epic Chile Relleno and eggs Benedict; and "Brasserie St-James" in Reno, Nevada.
Episode 15
Thu, Oct 23, 2014