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22 Episodes 2010 - 2012
Episode 1
Tue, Sep 6, 201127 mins
A 200-year-old Tennessee farm that's home to a very famous pig, an Oregon tulip farm that draws a quarter million visitors, California avocado farmers delivering heart-healthy recipes, and some fast facts about fiber in your diet.
Episode 2
Tue, Sep 13, 201127 mins
Oregon dairy's community outreach delivers more than milk. A sheep shearing class in Tennessee is definitely "Hands On". A cookbook author encourages consumers to support farmers. "Ask a Farmer" explains why horses are measured in hands.
Episode 3
Tue, Sep 20, 201127 mins
A rural community celebrates its crops with Art on a Silo. A California vineyard combines grapes and olive oil for fine dining. The National Cornbread Festival delivers plenty to eat. Learn about the colorful history of carrots.
Episode 4
Sat, Oct 23, 201027 mins
Saddle up and celebrate great American cowboys and ranches on a cattle drive in Utah. A woman who works with environmentalists to protect our land. Want to be cowboy? First, see what it's like moving ten thousand cattle to range.
Episode 5
Sat, Oct 30, 201027 mins
California farmers and environmentalist work to save waterfowl. A Florida woman rancher is honored for promoting agriculture. A sweet harvest from the trees at a Texas pecan farm. Getting your kids to eat healthier foods.
Episode 6
Sat, Nov 6, 201027 mins
Washington farmers deliver a big, sweet, cherry harvest. Harvesting these Georgia watermelons is a BIG deal. Are those baby carrots really baby carrots? A Michigan farmer saves energy and the environment growing under glass.
Episode 7
Sat, Nov 13, 201027 mins
Rodney Dillard makes a move back to his family farm. Jewel shows off her music and her Texas ranch. Michael Martin Murphey's lifelong effort supporting all those in agriculture. A Mississippi farmer celebrates Blues music..
Episode 8
Tue, Oct 25, 201127 mins
Washington family ties well-being to their wheat crop. Hydroponic farming produces ingredients for some recipes. Find out how the right foods can help you battle stress. A Michigan family finds success in raising mint.
Episode 9
Tue, Nov 1, 201127 mins
Picking and packing sweet Georgia peaches. An Oregon brewery goes to the source for the right kinds of hops. A rural Tennessee community celebrates the heritage music of the mountain dulcimer.
Episode 10
Tue, Nov 8, 201127 mins
The Wild Horse Sanctuary is saving wild mustangs. The Padlock Cattle Ranch welcomes visitors. Customers come to the Michigan's Westview Orchards. Kansas has some tourism. Shearer Hill Farm visitors sample country cooking..
Episode 11
Tue, Nov 15, 201127 mins
An Illinois family whose soybeans are an ingredient for your home products. Travel to Texas where a little goat wrangling serves up some cheese. In Connecticut where these farmers have wrapped up the cigar tobacco market.
Episode 12
Tue, Nov 22, 201127 mins
Miss America 2011 travels to Iowa to visit a very special farm. Then, learn how an Indiana man changed careers from telecommunications to tilling soil, and discover how the food on your table may be improved in the future.
Episode 13
Tue, Nov 29, 2011
A dairy farmer who says that his work as a veterinarian has a direct influence in delivering better milk to your breakfast table. Then, travel to Texas for a peachy dessert and visit the last family farm in an historic New England town.
Episode 14
Sat, Jan 1, 201127 mins
Illinois farmers, whose work takes them from the back-40.. Your favorite wine comes from vines protected by owls. Michigan farmers are taking part in a new program that promotes sustainability, water and soil quality issues.
Episode 15
Tue, Dec 13, 201127 mins
An Iowa crop that may exceed your expectations of corn and soybeans: wine. Then, a Tennessee couple explains their technique for producing rare cheese, and experience how one family in California goes the extra mile to stay on the land.
Episode 16
Tue, Dec 20, 201127 mins
This special edition takes you to our favorite heartland destinations. It's the scenic wonders that draw travelers back, and you'll uncover people, places, and scenery to check off your list.
Episode 17
Tue, Dec 27, 201127 mins
Unravel the secrets behind new research that shows Washington State farmers how to grow more wheat with less water. Then, tempt your taste buds with apples in New Jersey and gain knowledge about turkeys you may not have previously had.
Episode 18
Tue, Jan 3, 201227 mins
Learn lessons as you go back to class at a summer farm school in New England. Then, accompany Jason Shoultz to unravel a mystery of meat, and join California nuns in the tasty tradition of making olive oil.
Episode 19
Tue, Jan 10, 201227 mins
We celebrate Americans who work together to make a difference. Meet individuals whose personal stories have inspired others to continue traditions of working the land, despite hardships and disabilities.
Episode 20
Tue, Jan 17, 201227 mins
Acquaint yourself with youth in a Florida farm program that helps them face troubling life experiences. Then, find ideas for serving a colorful vegetable, and Kansas women introduce their farms and families through the internet.
Episode 21
Sat, Sep 17, 201127 mins
Smartphone's potential for farming as Illinois folks explain how technology could benefit crops in third-world nations. How soybeans became a prevalent part of our diet and travel to California to harvest a glowing white crop of salt.
Episode 22
Sat, Sep 24, 201127 mins
Find out where California rice farmers have found a market for Japanese-style sake. Then, discover how Cleopatra and pickles connect to beauty and how an Indiana man breathes life into historic windmills.