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America the Bountiful
Across the waves of grain and fruited plains, the food traditions that shape our nation are being preserved and rediscovered. Join Capri Cafaro as she travels America's back roads to uncover incredible stories of the foods we love to grow, harvest, cook and celebrate.
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Season 2 Episode Guide See All
Episode 1
Crawfish in Louisiana
Sun, Mar 23, 2025
Capri Cafaro catches crawfish in the bayou and experiences true Cajun cuisine.
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