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6 Episodes 2009 - 2009
Episode 1
Sun, Oct 18, 2009
Alex prepares breakfast dishes, including fried eggs, brown-sugar bacon and hash browns with melted cheese.
Episode 2
Sun, Nov 8, 2009
Alex reinvents her childhood favorites, including strip steak with green-peppercorn-brandy sauce; carrots in molasses and butter; fried fingerling potatoes; and ricotta cake with chocolate and lemon zest.
Episode 3
Wed, Feb 18, 2026
Pork tenderloin is prepared, along with wilted bourbon salad, cheese sandwiches and a pear dessert.
Episode 4
Sun, Nov 1, 2009
On the menu: grilled mussels stuffed with savory breadcrumbs; yogurt-marinated chicken with North African harissa; and honey-glazed grilled radicchio.
Episode 5
Wed, Feb 18, 2026
Episode 6
Sun, Nov 22, 2009
On the menu: blackened salmon, served with basmati rice, baked squash and a citrus-pomegranate dessert.