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12 Episodes 2011 - 2012
Episode 1
Sun, Feb 15, 202621 mins
Get a light meal packed with flavor: coconut-ginger rice with chickpeas and chilies.
Episode 2
Sun, Feb 15, 202621 mins
A couple of easy but tasty appetizers become a can't-miss weeknight supper.
Episode 3
Sat, Jan 21, 201221 mins
Here's a delicious meal to beat the clock and the economy. Spanish-style rice & beans are prepared.
Episode 4
Sat, Jan 28, 201221 mins
Try Rachael's big, bold meal that you can make any night of the week. The meal includes pork chops topped with peppers and onions, served alongside buttery tomato spaghetti.
Episode 5
Sat, Feb 4, 201221 mins
Here's a satisfying meal for every appetite. Polenta-vegetable lasagna is made.
Episode 6
Sat, Feb 11, 201221 mins
This meal is so elegant and delicious, you'll forget it's good for you. Branzino with brown butter and almonds, served on a bed of crispy kale, and thyme-scented pilaf are made.
Episode 7
Sat, Feb 18, 201221 mins
It's a rustic Italian dinner that'll be your new go-to meal. On the menu: Tuscan pesto penne with kale; garlic and broiled tomato crostini.
Episode 8
Sat, Feb 25, 201221 mins
Get a heaping bowl of comfort to soothe your soul. On the menu: rigatoni with sausage and butternut squash.
Episode 9
Sat, Mar 3, 201221 mins
Get an easy and eye-catching Indian meal on a skewer: supper on a stick!
Episode 10
Sat, Mar 10, 201221 mins
Celebrate citrus with this tangy and tasty meal done in no time flat. Carbonara-style tagliatelle with grilled asparagus, lemon-herb bread crumbs and pecorino, and a hot-and-sweet orange salad are made.
Episode 11
Sat, Mar 17, 201221 mins
Prepare yourself to get addicted to "The Schnitzelwich". On the menu: schnitzel sandwiches, pickled-potato salad and a fresh radish side dish are on the menu.
Episode 12
Sat, May 5, 2012
Chicken-quesadilla cake and brown confetti rice are made.