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7 Episodes 2020 - 2020
Episode 1
Tue, May 12, 2020
Join host Leslie Sbrocco as she discovers why Nashville, Tennessee is sometimes called "a drinking town with a music problem." Beyond its rich music history, Nashville has become an epicenter of great food and drinks, balancing progress with tradition. Try the hot chicken at Acme Feed and Seed or Edley's BBQ. Or get your strength up with a burger before attempting to go ax throwing at the Downtown Sporting Club. If you're feeling a bit parched, take a side trip to Lynchfield and visit the storied Jack Daniels distillery. Leslie wraps up her trip with a visit with TV host and vintner, Kathie Lee Gifford.
Episode 2
Tue, May 19, 2020
Join Leslie Sbrocco as she explores Budapest, one of Europe's most spectacular cities. Leslie explores the two sides of this landmark destination including the fairy tale castle of Buda and the awe-inspiring Parliament building of Pest. With natural spas, urban ruin pubs, and culinary delights from pálinka to paprika and goulash to lángos, it's a city full of surprises. Leslie also ventures into the Hungarian countryside sipping along the centuries-old path of the Jewish wine trade in search of the world's most expensive sweet wine, Tokaji.
Episode 3
Tue, May 26, 2020
Take a virtual vacation with Leslie Sbrocco (Check, Please. Bay Area) to Guadalajara, the bustling and beautiful capitol of Jalisco, Mexico. Here, Leslie explores the city's gastronomic pleasures (including mouth-watering tamales) and cultural treasures before heading out to Jalisco's other famed destination - the small town of Tequila. She finds distilleries making the namesake spirit, Tequila, in the old-fashioned way. But Jalisco is also known for its cuisine, and Leslie seeks out a chef who is keeping traditional Jalisco recipes alive in the rugged countryside.
Episode 4
Tue, Jun 16, 2020
Join Leslie Sbrocco (Check, Please. Bay Area) in cheese and cider heaven: Normandy, France. Artists have painted its bucolic landscapes stretching from the cities of Rouen and Fecamp (home of the celebrated Benedictine Abbey) to the seaside cliffs of Etretat. Gourmet choices abound as apple orchards beget cider and Calvados, while happy cows give Camembert cheese its complexity. Leslie's sister is a long-time resident and takes her to spots only locals know. Indulging in delicious bites and sips, she encounters characters that embody French joie de vivre.
Episode 5
Tue, Jun 23, 2020
Host Leslie Sbrocco (Check, Please. Bay Area) takes us around the globe to sample regional libations in this highlights episode of 100 Days. Enjoy cider from France, tequila from Mexico and wine from California. We step behind-the-scenes and Leslie gets her hands in the dirt to see how some of the world's most fascinating libations are crafted using history, technology and authenticity. Then, we take what comes from the ground to share it in the glass AND on the dinner table complementing delicious local dishes.
Episode 6
Tue, Jun 30, 2020
Host Leslie Sbrocco (Check, Please. Bay Area) invites us to feast on flavors from savory to spicy to sweet in an episode that takes us around the world on a palate-pleasing adventure. Join the fun as Leslie helps craft fresh French Camembert cheese, indulges in piquant Caribbean fare with flair, imbibes the best of California bubbly, eats an Oprah favorite, and makes decadent dessert 'sushi' with a chocolate master. Viewers can stamp their passport to delicious along with Leslie as she finds global sips to foil culinary heat and marry with satisfying sweets.
Episode 7
Tue, Jul 7, 2020
See, taste, hear, smell, touch, and feel the joy of culinary travel as Leslie Sbrocco (Check, Please. Bay Area) awakens ALL senses in this adventure of 100 Days. Take in the aromas on a walk through the famed French Laundry's gardens, discover the tactile sensations in centuries-old Hungarian wine cellars, and listen to traditional mariachi music in Mexico. Appreciate beautiful travel moments while celebrating the five senses.