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Giada De Laurentiis Biography

Birth Name:Giada Pamela De Laurentiis

Birth Place:Rome, Lazio, Italy

Profession Producer, Actress

Fast Facts

  • Active supporter of Oxfam America, an international relief organization that aims to combat hunger
  • Being the daughter of Italian actress Veronica De Laurentiis and producer Alex De Benedetti, she claims that she never wanted to go into show business due to being camera shy
  • Aspired to be a pastry chef, studying at Le Cordon Bleu in Paris, France, before returning to Los Angeles to work as a professional chef
  • Quote: "If people are made to feel uncomfortable in the kitchen, they won't go in there․ That's why I think children learning to cook can be such a wonderful thing․ It can help build confidence, make them feel good about themselves․"
  • Quote: "I come from a place where I think life is never perfect․ If we look deep inside, there are issues everywhere․"
  • Founded the Los Angeles-based catering company GDL Foods
  • In 2002, she contracted with the Food Network as a food stylist and styled a piece in Food & Wine Magazine
  • Released her first cookbook, "Everyday Italian," in 2005

Awards

  • 2008Daytime Emmy-Outstanding Lifestyle Host: winner
  • 2010Daytime Emmy-Outstanding Lifestyle/Culinary Host: nominated
  • 2012Daytime Emmy-Outstanding Lifestyle/Culinary Host: nominated
  • 2013Daytime Emmy-Outstanding Culinary Host: nominated
  • 2014Daytime Emmy-Outstanding Culinary Host: nominated
  • 2016Daytime Emmy-Outstanding Culinary Program: nominated
  • 2018Daytime Emmy-Outstanding Culinary Host: nominated
  • 2018Daytime Emmy-Outstanding Culinary Program: nominated
  • 2019Daytime Emmy-Outstanding Culinary Host: nominated
  • 2019Daytime Emmy-Outstanding Culinary Program: nominated
  • 2020Daytime Emmy-Outstanding Culinary Host: winner
  • 2020Daytime Emmy-Outstanding Culinary Series: winner
  • 2021Daytime Emmy-Outstanding Culinary Host: nominated