Season 5, Episode 5
Kelsey makes a happy hour mocktail using fresh fruit, ginger and veggies.
Season 4, Episode 1
Lemon and sour cream add tart notes to Grilled Strawberry Shortcake.
Season 1, Episode 3
Try Kelsey's easy steps for making a rustic fruit pie using fresh peaches.
Quinoa replaces rice in a pilaf flavored with pomegranate seeds and lemon.
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