The Mind of a Chef 2012 | TV Show

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A travel-cooking show about the link between food and art, history, nature and science.

Premiered: November 9, 2012

Rating: TV-PG

User Rating:1.33 out of 5 (49 ratings)

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Season 1, Episode 1 Noodle

First Aired: November 9, 2012

The travel-cooking show opens with Korean-American chef David Chang making instant ramen dishes and tsukemen. He also travels to Japan to taste original tsukemen and tour a noodle factory. Food scientist Harold McGee also explains alkalinity and its role in ramen.

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Pig

Season 1, Episode 2

November 9, 2012

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