Gordon Ramsay drives to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels, and tries to bring them back from the brink of disaster – all in just 24 hours.
In Florida, the Sheriff's Office Narcotics Unit uses a vehicle with surveillance equipment to assist with the apprehension of alleged drug dealers. Officer Villiers helps a woman who claims her child's father threatened her.
Chef Gordon Ramsay hits the road in search of restaurants in crisis, where he steps in and addresses some of the most stressful aspects of running a successful food business. Ramsay and his team redecorate each eatery to give it a fresh new look in hopes of attracting a larger crowd. Ramsay's ultimate goal is to make the restaurants he visits profitable for their struggling owners.
Australian long-line tuna fishermen are at the heart of the action-packed observational documentary series, Hardliners. The high seas adventure focuses on a unique breed of men who risk their lives every day chasing lucrative, high-grade wild tuna off the east coast of Australia.
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.