Join Marc Summers in Unwrapped as he uncovers details of classic American food.
Salty, crunchy, big or small, pretzels are one of America's top snacks.
Unwrapped celebrates an American classic: the glorious gumball.
Chips: not the most colorful snack, right? Wrong! Check out THESE chips!
Chocolate-maker shows how chocolate sprinkles are created.
Unwrapped delves into the world of Mrs. Butterworth's famous syrup.
Tour the Palmer Candy Company to see how they make their candy hearts.
Follow the life of a strip of bacon from pork to plate.
Unwrapped goes behind the scenes at candy-bar maker Hershey.
Unwrapped explores the history of that pink confection we call bubble gum.
See a company that creates perfectly dipped strawberries every day.
Protein drinks are great to grab and go when you're always on the run.
This handmade pecan brittle is the best you have ever tasted.
Keep the delicious deep fried crispy flavor without all the greasy oil.
Unwrapped shows how restaurants market to kids and time-strapped families.
Take a peak at how this favorite snack makes its way to your mouth.
This combo of gum and chocolate is a favorite of chocolate lovers anywhere.
Use copycat candymaking techniques to create homemade peanut butter cups.
Secrets of making traditional Southern biscuits from a mother and daughter.
Take a look at how boardwalk fudge is made.
Visit the home of the world's biggest burger.
Unwrapped visits a quaint, old fashioned candy store in Alabama.
An inside look at how one company puts a healthy spin on the potato chip.
Marc Summers visits a museum exhibition covering the history of chocolate.
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- Premiered: July 16, 2001
- Rating: TV-G
- Premise: A lighthearted look at how some of America's favorite foods are processed and packaged. (more)