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14 Episodes 2014 - 2015
Episode 1
Sat, Oct 25, 2014 30 mins
Ree prepares tasty treats to share with the people she loves. Included: pumpkin-cinnamon rolls; baklava; shortbread cookies with a layer of white chocolate; chocolate-dipped strawberries.
Episode 2
Sat, Nov 1, 2014 30 mins
Ree uses her homegrown herbs in dishes. Included: lemon-rosemary scones; French onion soup with fresh thyme; a panzanella salad packed with basil; and a minty raita with salted naan wedges.
Episode 3
Sat, Nov 8, 2014 30 mins
Pies are on the menu, including a caramel-apple recipe, one combining strawberries and pretzels, as well as a retro frozen grasshopper dessert. Also: mini blueberry galettes for when time is tight.
Episode 4
Sat, Nov 15, 2014 30 mins
Ree prepares side dishes for Thanksgiving. Included: a casserole made with wild rice and broccoli; "sweet soul 'taters"; dressing with Brussels sprouts and butternut squash; no-knead clover leaf rolls.
Episode 5
Sat, Nov 29, 2014 30 mins
The Drummonds throw a big party to celebrate their new office in town. Guests are treated to a shrimp cocktail bar with three sauces, including classic, avocado crema, and rémoulade. The menu also features spicy Italian meatballs, bacon-wrapped dates, and sweet brownie pops.
Episode 6
Sat, Dec 6, 2014 60 mins
Ree throws a festive holiday party for local ranchers and their families. On the menu: jalapeno poppers; Christmas kabobs; creamy rosemary potatoes; ham with raspberry mustard; easy mini biscuits; gingerbread cookies with royal icing; and sherbet punch.
Episode 7
Sat, Jan 3, 2015 30 mins
Fast and healthy meals are on the menu. Included: a hummus wrap; ginger-steak salad; grilled nectarine salad; and spicy cauliflower stir-fry.
Episode 8
Sat, Jan 10, 2015 30 mins
Four soups are on the menu. Included: hamburger; tomato with Parmesan croutons; sausage, potato and kale; and spinach.
Episode 9
Sat, Jan 17, 2015 30 mins
Ree buys chicken breasts in bulk and prepares a Cobb salad, skillet lasagna, Thai lettuce wraps, and soup.
Episode 10
Sat, Jan 24, 2015 30 mins
Chicken nachos are prepared. Also: chocolate-chunk cookies; Bloody Mary chili; three-ingredient brownies.
Episode 11
Sat, Jan 31, 2015 30 mins
Ree prepares brunch for three generations of Drummond women. On the menu: maple-oat-nut scones; cowgirl quiche; champagne oranges; homemade frozen mochas.
Episode 12
Sat, Feb 7, 2015 30 mins
Chocolate recipes are prepared, including chocolate pie, chocolate message cookies, and a totally retro chocolate fondue. Also: Ree shares her passion for chocolate-covered potato chips.
Episode 13
Sat, Feb 14, 2015 30 mins
Ree prepares breakfast, which includes a pancake bar with oven-fried bacon, sweet strawberries, and other fun toppings. Later, for dinner, braised short ribs and cheese grits are on the menu.
Episode 14
Sat, Feb 21, 2015 30 mins
Ree stocks the freezer with her family's favorite dishes, including chicken enchiladas, pizza pockets, three-cheese stuffed shells with tomato sauce, and frozen purple smoothie pops.