The daily dish on cooking and eating, featuring diverse hosts who explore food from various angles.
First Aired: July 6, 2017
Kelly Rowland ("Whoa, Baby") joins Carla Hall to make black-eyed peas and pimento-cheese nachos; Michael Symon serves up an audience pick: "5-in-5" pork with gingered plums or spicy-fried shrimp; and Mario Batali celebrates summer with spaghetti with ramps and pecorino.
We're halfway through the year; time to catch up!
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