Season 4, Episode 36 Cooking School: How to Braise and Stew
First Aired: November 5, 2008
A lesson on braising and stewing pork; analysis of the election; ecofriendly floor tiles. Also: preparing roasted pineapple with rosemary.
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- Premiered: September 12, 2005
- Rating: TV-G
- Premise: Celebrity guests and home projects are highlighted in this combination of do-it-yourself advice and talk show. (more)