Why you should watch Christmas at Graceland, The Clinton Affair and more
Filmmaker Sonny Sonbuchner explores the best of strange foods—one region at a time.
Season 1, Episode 2
April 17, 2018
Sonny hits the Bahamas in search of crazy delicious dishes far from the cruise ports and resorts like conch pistol, sheep's tongue souse and chicken feet with goat pepper.
Season 1, Episode 1
Sonny seeks out southern Florida's craziest eats. He experiences cornmeal mush at an Amish eatery, stops by a real-life mermaid bar for fish-eye dumplings, and goes python hunting in the Everglades.
Because it's never too early to plan Thursday night... two months from now.
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