Craziest Restaurants in America

  • 2015
  • 1 Season
  • TV-G

Counting down food establishments across the U.S. that deliver memorable dining experiences.

Where to Watch

Available to Stream

Season 1, Episode 3 Big, Bigger, Biggest

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First Aired: June 17, 2015

Restaurants where size is on the menu are counted down by host Graham Elliot. Included: a 15,000-square-foot saloon in a cave; and an eatery where high-flying divers make a splash.

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