Cooking Under Fire

  • 2005
  • 1 Season
  • TV-PG
  • reality, cooking

Twelve aspiring chefs vie for a job in a New York restaurant owned by series co-host Todd English, who's also one of the judges, along with Ming Tsai (PBS's `Simply Ming') and food writer Michael Ruhlman. The 12-part contest features competitions in Las Vegas, Los Angeles, Miami and New York.

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Season 1, Episode 11 The Mystery Basket

First Aired: July 13, 2005

Three chefs remain. One will be “the next great American chef,” says judge Ming Tsai, but first each is given a “mystery basket” and told to use items in it to prepare an appetizer, entree and dessert. They're also grilled by the judges on their attitudes, specifically how they're better than the others.

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