Paul Patranella

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Hairy Bikers Season 1
To chef Paul Patranella and mechanic Bill Allen, food is the ticket to the American experience and motorcycling is the only way to get there. HISTORY (more…)
Hairy Bikers Season 1
To chef Paul Patranella and mechanic Bill Allen, food is the ticket to the American experience and motorcycling is the only way to get there. HISTORY (more…)
Jalapeno Farm
02:07 — Bill and Paul stop at a vegetable farm in Spring Texas to taste some locally grown jalapeno peppers.
Baitin' Lobster
02:20 — The Hairy Bikers become "Herring Bikers" so they can catch a boatload of lobster.
Jambalaya 101
02:09 — Bill and Paul get introduced to the next generation of Jambalaya chefs.
How to Butcher a Pig
02:37 — Bill and Paul learn the not-so-simple art of pig butchering from the father and son team at Wilson's Meathouse.
Fort Popham
01:40 — Bill and Paul pull over to enjoy a little roadside history they stumble upon while cruising through coastal Maine.
Bill's Grinder
02:58 — Bill comes up with a creative way to modify Paul's bike before hitting The Dragon in Deals Gap, North Carolina.
Corn Pregnancy Test
02:18 — Maker's Mark does not mess around when it comes to corn. Bill and Paul get the lowdown on the genetic testing done before these kernels can be turned (more…)

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