Season 2, Episode 20 Faux French
First Aired: November 11, 2002
Pseudo-French foods are featured, from waffle fries to fried-onion toppings and French toast.
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- Premiered: July 16, 2001
- Rating: TV-G
- Premise: A lighthearted look at how some of America's favorite foods are processed and packaged. (more)
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