Garlicky Lemon Chicken Piccata
Trisha shares her easy-to-make lemon and garlic Chicken Piccata recipe.
Trisha's Barbecued Pork Ribs
Trisha's Barbecued Pork Ribs are the perfect meat dish to fix for a crowd.
Trisha's Guiltless Carrot Cake
Trisha cuts calories and fat, but not taste, in her carrot cake recipe.
Tricia's Raspberry Vinaigrette
Trisha whips up her Raspberry Vinaigrette to complement a tossed salad.
Trisha's Broccoli Salad
Trisha and her nephew make a fresh side salad for a graduation picnic.
Trisha's Sausage and Peppers
Trisha makes a crowd-pleasing pan of Sausage, Peppers and Onions.
Trisha's Pimento Cheese
Trisha's pimento cheese secret: puree the pimientos and blend in a mixer.
Trisha's Fried Chicken Secrets
Trisha's frying secrets guarantee perfect fried chicken every time.
Trisha's Daddy's Biscuits
Trisha's daddy taught her to make these biscuits, the easiest in the world.

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  • Premiered: April 14, 2012
  • Rating: TV-G
  • Premise: Country singer and cookbook author Trisha Yearwood prepares Southern favorites and shares stories in this cooking series. (more)

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